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Easter Brunch

Easter+dessert+table.+Pancakes%2Cwaffles+and+bundt+cake+with+fresh+berries+and+various+of+topping.jpg

Make It An Egg-cellent Easter.

Sheraton Great Valley Hotel
April 21, 2019 | 10am - 3pm

Join us for an elegant Easter buffet featuring a visit from the Easter Bunny!

COLD PRESENTATION
Freshly Baked Breakfast Pastries, Bagels and Breads | Seasonal Sliced Fruits and Berries | Smoked Salmon Display | Peel n’ Eat Shrimp | Deluxe Salad Bar | Assorted Fresh Harvest Salad | Grilled Asparagus with Pecorino Parmesan and Drizzled Balsamic

HOT PRESENTATION
Cinnamon Glazed French Toast Served with Nutella and Bananas Foster | Shrimp Bisque Soup | Applewood Smoked Bacon | Country Sausage Links | Crispy Golden Potato Hash Browns with Sautéed Bell Peppers, Onions and Over Easy Eggs | Corned Beef Hash

OMELET AND WAFFLE STATION
Made-to-Order Omelets, Eggs and Waffles | Carving Station | Pineapple Glazed Ham | Leg of Lamb with Mint Sauce | Herb Crusted Prime Rib with Horseradish and Bordelaise Sauce

ENTREE SELECTION
Petite Lump Crab Cakes with Caper Remoulade | Baked Peruvian Chicken with Citrusy Marinade | Jail Island Salmon with Orange Ginger Glaze | Seasonal Vegetable Medley | Tri-Color Cheese Tortellini with Kennett Square Mushrooms, Sun Dried Tomato and a Basil Pesto Cream Sauce | Dauphinoise Potatoes

DESSERT DISPLAY
Assorted Petite Fours | Cakes | Pies | Cookies | Brownies

BEVERAGES
Champagne or Mimosas | Freshly Squeezed Orange, Grapefruit and Cranberry Juices | Freshly Brewed Starbucks® Coffees and Tazo® Tea

Pricing

Adults | $41.00+
Children Ages 4-11 | $14.00+
Children 3 and Under are Complimentary

+ Tax and 18% service fee added to all checks. Coupon discounts are not applicable.

Hop to it!

Call us now to reserve your preferred seating time at (610) 524-5500

Earlier Event: December 31
Ring in the New Year with Sheraton
Later Event: May 12
Mother's Day Brunch